烤榛子油 250 毫升

烤榛子油 250 毫升

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Regular price$12.99
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素食者· 不含麸质· 素食者· 松露

烤榛子油是许多顶级厨师的秘诀。采用百年传统,将榛子磨碎,放入铸铁锅中烘烤,制成温热的糊状物,然后压榨、轻度过滤并在加利福尼亚装瓶。榛子油非常适合做沙拉,与柠檬汁或醋完美搭配,可制作出清淡但味道鲜美的醋汁。

榛子油是意大利面、土豆和豆类的绝佳黄油替代品,也可以淋在鱼、奶酪或生牛肉片上。非常适合中火煎炒、烘焙、蘸酱、混合成酱汁或淋在成品菜肴上。榛子油是一种美味的烹饪产品,但它也含有高油酸。事实上,榛子油的脂肪酸组成与橄榄油完全一致,提供同样高的油酸含量。开封后冷藏;开封后最好在六个月内使用。

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*The Kolikof Difference refers to the distinctive or exceptional qualities and factors that make this food unique or special, thus influencing Jim's deliberate selection of it for inclusion in Kolikof's assortment.

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