Prime Center Cut Chateaubriand

Prime Center Cut Chateaubriand

Impress your guests with the same gourmet foods used by Michelin-Star chefs.
Regular price$180.00
$90 per lb
We've been shipping gourmet food safely to 1000's of customers for years. Shipped in well-insulated packages with plenty of ice packs for maximum freshness.


DESCRIPTIVE QUALITIES: A Chateaubriand, also known as a Filet Mignon roast, tenderloin roast, or beef tenderloin, is a decadent cut of beef that is perfect for holidays and special occasions!

BEHIND THE PRODUCT: The secret of the the tenderness of the Chateaubriand is where it is located on the animal. It's part of the tenderloin muscle which is not a load bearing muscle, making it perfectly tender and delicious.

SERVING SUGGESTIONS: This Chateaubriand roast is best cooked rare to medium-rare. Sear the roast in a large skillet pan with oil until lightly browned. Place the roast in a roasting pan and cook until the internal temperature is 125ºF to 130ºF. Allow 15-20 minutes resting time before serving.

Key Features

QUANTITY: 2 lb Chateaubriand Roast


STORAGE: Raw. Must be cooked prior to eating. Keep frozen. Thaw by refrigeration for 24 to 48 hours prior to cooking.


Shipping & Returns

FREE Shipping on orders $475+ (no code needed)

Continental United States
2-3 Day FedEx (Non-Perishables/Pantry/Serving Pieces) - $25
FedEx overnight M-Th. (All Products) - $32
Saturday Delivery (All Products) - $60

2-3 Day FedEx (Non-Perishables/Pantry/Serving Pieces) - $32
FedEx overnight M-Th. (All Products) - $50
Saturday Delivery (All Products) - $70


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