Smoked Salmon & Fish
Scottish Smoked Salmon – Long Sliced
DISTINCTIVE QUALITIES: Our own smoked salmon is very thin, and is long-sliced delicacy, cold-smoked and hand-cut. Enjoy the delicate, smoky, flavor that is has a unique, non-oily, smooth texture. Our brand of smoked salmon...
Royal Salmon Fillet, Balik / Sashimi Grade
The Balik fillet is succulent and full of flavor. We lightly smoke the whole Royal Fillet and leave it whole so you can serve it uncooked, cut into sashimi-like slices,...
Smoked Salmon with Lemon Pepper (Gravlax)
DISTINCTIVE QUALITIES: A thinly sliced delicacy. Also known as gravlax, the Kolikof brand is low in salt, and not oily. It has a smooth, delicate oak-smoked flavor, and has been...
Smoked Salmon with Dill (Gravlax)
DISTINCTIVE QUALITIES: A thinly sliced delicacy, cold-smoked salmon with fresh dill. Also known as gravlax, ours is low in salt, and is not oily. It has a smooth, delicate oak-smoked...
Scottish Smoked Salmon D-Cut
DISTINCTIVE QUALITIES: The paper-thin, smooth-textured salmon slices melt in your mouth. Never oily or fishy. A flavor unlike any smoked salmon you have tried elsewhere. All of our Scottish Salmon products are from...
Hot Smoked Salmon
Currently, this cannot ship overnight. Orders placed by Friday 2pm will ship the following Thursday for Friday delivery. Simply hot smoked, this Scottish salmon from the icy waters of the Faroe Islands...
Pre-sliced and traditionally oak-smoked in small batches. Kosher. STORAGE: Frozen. Keep frozen or refrigerated.SHELF LIFE: Use within 72 hours of opening or until the use-by date, whichever is sooner.