Marcos 100% Iberico Paleta bone in Shoulder Bellota Acorn feed, Pata Negra (9-11lbs)
Regular price$379.00
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Discover the perfect way to experience the flavor of Spain with Marcos 100% Iberico Paleta Shoulder Bellota Acorn-Fed. Imported from Spain's beautiful Iberian Peninsula, this 9-11lb shoulder is sourced from free-range, acorn-fed, Pata Negra Iberico pigs. Enjoy the buttery, luxurious taste that is sure to delight your taste buds.
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*The Kolikof Difference refers to the distinctive or exceptional qualities and factors that make this food unique or special, thus influencing Jim's deliberate selection of it for inclusion in Kolikof's assortment.
Description
DESCRIPTIVE QUALITIES: This Paleta, meaning the front leg and shoulder, comes from the noble Pata Negra Iberian pig, which is known to be the highest quality cured ham in the world. The UN1CO (or UNICO) black label is the finest offering that has made Montaraz so famously popular. The Iberian pig gets its authentic and prominent aroma and flavor from grazing in the open pastures filled with matured acorns from oak trees during the montanera season.
BEHIND THE PRODUCT: From what is considered to be the Paradise of Pastures in Extremadura, Spain, this noble Ibérico Pata Negra Jamón roam wild and free. Every step of the curing process is held to high standards and closely inspected to ensure the finest of quality, a quality the Montaraz family has maintained since 1890. With ancestral expertise handed down from father, to son for four generations of master ham makers, the Montaraz family has used time and experience to create a product that is truly memorable. Montaraz is the only brand in the USA that is free of additives.
Key Features
SERVING SUGGESTIONS: This bone-in delicacy is meant to be hand-sliced, paper-thin. For best flavor, serve at room temperature. When mounted as a centerpiece in a special ham-holder, the Montaraz Unico Bellota ham will surely make an impression at your next party or event.
COUNTRY OF ORIGIN: Spain (Extremadura)
STORAGE: Keep Refrigerated.
INGREDIENTS: Pork, Sea Salt.
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