Fermin - 50% Iberico Jamón Cebo de Campo,back leg, Free Range Bone in 16-18lbs
Taste the unrivaled flavor of Montaraz's Jamón Ibérico Cebo de Campo, which is grain-fed and pasture-raised/free-range 100% Doroc, with bone-in for added flavor and tenderness. Black Mother Jamon, White Father. Experience the finest of Iberian cured hams!
With a color that ranges from brick to deep mahogany and an unmistakably rich, savory flavor, every bite of Montaraz Jamón Ibérico Cebo de Campo is a true culinary pleasure.
Enjoy the sensation of truly exceptional flavor!
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*The Kolikof Difference refers to the distinctive or exceptional qualities and factors that make this food unique or special, thus influencing Jim's deliberate selection of it for inclusion in Kolikof's assortment.