Mother of pearl spoons is one fancy addition to any table setting, but it is more than just a show piece. These spoons are made from the iridescent inner lining of mollusk shells, and they have a number of uses as far as serving and enjoying food goes. So why would someone want to use mother of pearl spoons?
Firstly, mother of pearl spoons are non-reactive. This means that metals like spoon or stainless steel will not corrode or affect the taste of food due to their reaction with acidic or alkaline foods. In addition, mother of pearl spoons do not absorb flavors and odors because they are non-porous hence maintaining the pure taste.
The other advantage to using mother of pearl spoons is durability. Mother of pearl is strong enough to withstand regular use without getting damaged easily; thus deciding to buy one would be wise since it can last for years if taken care properly.
Apart from being practical, mother-of-pearl spoons are also beautiful in appearance. The nacreous surface on the outside gives an attractive and elegant look thereby elevating the presentation level that can be applied on every meal type you could think about. If it’s caviar, seafood or just delicate dishes generally speaking; this will add some elegance into your table set up.
Another benefit associated with using these kinds of utensils is that they are easy to clean. Unlike silverware or metallic spoons which discolor, these ones do not change their original color at all meaning that cleaning them becomes so easy by just using warm soapy water with a soft cloth over them; no need for special cleansers too thus saving time and money.
Also, when compared with plastic ware and disposable cutleries, mother-of-pearl spoons are an eco-friendly option. As such, instead fill up landfills with plastic waste we should reduce this load by re-using our take-outs, hence reducing the environmental impact. Moreover, some manufacturers who make these spoons only use shells derived from sustainable sources thereby not causing any damage to the environment or to the animal that once inhabited them.
Finally, using mother of pearl spoons for eating is a unique and interesting way of adding variety into your dining experience. This will also create an impression on some guests as they are expecting to be given traditional utensils as opposed to using unorthodox ones;a fun touch this would be for any meal you can think about!
To sum up, there are several reasons why someone might want to use mother of pearl spoons. They are non-reactive; durable; easy to clean and look nice. They are also environmentally-friendly alternatives that add fun and diversity in table settings. If you really want a different dining feeling then consider getting yourself such spoon-made out of nacreous shell.