Buy Scottish Smoked Salmon Pre-Sliced Lox

Long-Sliced Smoked Salmon - Party Pack (9 lbs.)

Regular price$380.00
3 lb long slice
9 lb long slice


This product may not ship overnight. Orders placed by Friday 1pm may will ship the following Thursday for Friday delivery. We will confirm your ship date when order is placed. Please email us with questions.

Three - 3 pound packs of our own premium hand-cut, long-sliced Scottish Smoked salmon. 100% yield, no brown meat, and pre-sliced in papery thin, delicate slices. From the pure, clean waters of the Norwegian Seas, Faroe Islands and Scottish Sea, it is cold-smoked in small batches. With a delicate oak flavor and no oily texture, this is the only "lox" you'll want to serve to your most discriminating guests.

Key Features

COUNTRY OF ORIGIN: Product of Scotland.

STORAGE: Keep refrigerated. Store at 32ºF to 41ºF
SHELF LIFE: 3 weeks. Use within 72 hours of opening.

Shipping & Returns

FREE Shipping on orders $475+ (no code needed)

Continental United States
2-3 Day FedEx (Non-Perishables/Pantry/Serving Pieces) - $25
FedEx overnight M-Th. (All Products) - $32
Saturday Delivery (All Products) - $60

2-3 Day FedEx (Non-Perishables/Pantry/Serving Pieces) - $32
FedEx overnight M-Th. (All Products) - $50
Saturday Delivery (All Products) - $70


"A true gourmet experience. The people running this company constantly obsess to find the highest quality unique foods items from worldwide sources."

- Andrew T.

"Turn around for shipping and delivery is extremely quick, and the products are packaged with care in a way that keeps them cold and fresh despite 100 degree weather."

– Eva T.

"Best place to order gifts. Everything arrives fresh and on time!!"

– Jodi N.

"I was shocked at how many things I did not know I could get in LA. Salmon from Scotland, caviar from France and crab from the East coast."

-Chris P.

"My wife loves caviar, and I love salmon. We ordered some of each and both thought it was the best we've had! Highly recommend them!"

J. Porter

"Salmon was literally the best I’ve ever had and couldn’t be more fresh."

John S.
Kolikof is served in the most pristine restuarants.

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